Yoshimune Chef 210mm White#1 Kitchen knife

Yoshimune White#1 Chef 210mm Kurouchi Black Finish knife

Yoshimune White #2 Chef 210 mm

It is really well made knife featuring a unique and attractive stainless steel cladding. The stainless steel cladding is finished in a really unique and attractive “pressed wood” manner. We are very happy to be able to offer these fine knives to our customers in the Australia.

The White #1 line of knives are constructed with an inner core of Hitachi White Paper #1 carbon steel. This alloy is also known as Shirogami No.1 or Shiroko No.1. It is a hard steel with a very fine granular structure. It has the highest carbon content of all the White steels which results in a blade that is the easiest to sharpen. As it is a carbon steel it will discolor or corrode if not cared for properly.

It has simple traditional smoked magnolia handle.

Blade Length: 210 mm